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Chocolate Raspberry Mug Cake

 

2 large mugs filled with chocolate cake. One mug reads "Mr. Right"; the other mug reads "Mrs. Always Right."

Chocolate Raspberry Mug Cake

This mug cake is absolutely delicious and takes only 90 seconds to cook in the microwave!
Course Dessert

Ingredients
  

  • 1 cup all purpose-flour
  • 3/4 cup sugar
  • 1/2 cup cocoa
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup unsalted butter
  • 1/4 cup canola oil
  • 3/4 cup milk
  • 1/2 cup white chocolate chips
  • 1/2 cup fresh raspberries

Instructions
 

  • In a large bowl, whisk together flour, sugar, cocoa, baking powder and salt.
  • In a medium bowl, melt butter in the microwave (about 30 seconds). Stir in canola oil and milk.
  • Whisk the butter mixture into the dry ingredients.
  • Fold in white chocolate chips, then the raspberries.
  • Spoon the batter into 2 large microwave-safe mugs (as shown in the photo) or 4 small microwave-safe mugs. Fill the mugs to about 3/4 full.
  • Microwave on high power for about 90 seconds (add another 20-30 seconds if using large mugs). Do not over cook. Let cool for a few minutes and dust with icing sugar. Enjoy. (Cake will settle slightly after it has cooled.)
    Makes 2 very large servings, or 4 small servings.
    Recipe source: Baking with Bruno, by Bruno Feldeisen.
Keyword chocolate, chocolate mug cake, mug cake, raspberry, Valentine's Day

Healthy Recipes for the Whole Family

Two glasses of berry smoothie, each with a paper straw.

 

 

 

 

 

 

 

 

 

As parents, sometimes we sacrifice our own taste buds to please our kids’ preferences. But we don’t have to! Here are 2 easy recipes for everyone in the family to enjoy!

 

3 pizzas made on naan. One pizza has red and green peppers; one pizza has ham and pineapple; one pizza has olives, roasted red peppers, artichokes, red onion and feta cheese.

 

 

 

 

 

 

Naan Pizzas

Get the kids in the kitchen! Kids are more likely to try the foods that they’ve helped to make. Get all of the pizza ingredients ready and each person can make their own.

Ingredients:

  • Naan (regular sized and / or mini; or use flatbread, tortilla wraps, English muffin or bagel)
  • Tomato / Pasta sauce
  • Mozzarella cheese
  • Feta cheese
  • Your favourite toppings: e.g. red peppers, green peppers, ham, diced pineapple, olives, artichokes, sliced red onion, roasted red peppers

Directions:

  1. Spread 1-2 Tbsp of tomato sauce on each naan.
  2. Sprinkle on Mozzarella cheese.
  3. Add your favourite toppings.
  4. Bake at 375 F for about 5-10 minutes or until the Mozzarella cheese has melted.

 

2 glasses of berry smoothies, each with a paper straw.

 

 

 

 

 

 

 

Banana Berry Smoothies

We’ve all had smoothies with banana and berries. But this version also calls for cauliflower which adds a creaminess to the smoothie! Give it a try!

Ingredients:*

  • ½ banana (fresh or frozen)
  • 1½-2 cups strawberries (fresh or frozen)
  • ¼ cup pineapple chunks (fresh or frozen)
  • ¼ cup frozen cauliflower (raw; fresh or frozen; optional)
  • ¾ cup Greek yogurt (plain or flavoured; more or less)
  • ½ cup milk (more or less)

Directions:

  1. Put all of the ingredients in a blender. Blend until smooth.
  2. Add more Greek yogurt to thicken the smoothie, or more milk to thin it out.

Makes 4 servings.

*Notes: At least one of the fruits or the cauliflower should be frozen. I use vanilla flavoured Greek yogurt.

 

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