What an honour and joy to interview Chef Bruno Feldeisen!
You may know him as a celebrated pastry chef and judge on CBC’s Great Canadian Baking Show!
In my one-on-one interview with Chef Bruno, we talk about his cookbook Baking with Bruno, his baking career, his journey with anxiety and what’s next.
A few memorable quotes from the Chef:
- “The idea of the my cookbook is to create memories in the kitchen, spend time together and have a good time…it’s not about the end product, it’s about the process!”
- “The kitchen is the heartbeat of my house.”
- Advice for bakers: “It’s all about trial and error!”
Click on the image below to watch or check out the interview on my YouTube channel! Enjoy this special conversation!