Blog / Recipes

Chickpea Flour Waffles


Chickpea waffles

Chickpea Flour Waffles

Made with chickpea flour, these waffles are a greart way to introduce beans to the family!
Course Breakfast
Servings 4


  • 1 1/2 cups chickpea flour
  • 2 Tbsp granulated sugar
  • 2 tsp baking powder
  • 1 tsp cinnamon
  • 1/4 tsp salt
  • 1 cup milk or plant-based beverage
  • 2 eggs
  • 1/2 tsp vanilla extract


  • In a large bowl, whisk together the chickpea flour, sugar, baking powder and salt.
  • Stir in milk or plant-based beverage. Whisk in eggs and vanilla extract until smooth. Let batter rest for 5 minutes.
  • Preheat waffle maker and spray with non-stick spray. Pour 1/3 to 1/2 cup of batter, depending on the size of your waffle maker.
  • Cook waffles to desired doneness and top with fresh berries.
Keyword breakfast recipes, chickpea flour, Chickpea Flour Waffles, Waffles

Love to learn? Love to eat?

Sign up for my free nutrition news, tips, trends, recipes and fascinating food facts!